We have our dinner at Gelare today without planning actually. We heard of Gelare before, know some history how it was brought to singapore by two sisters and the popular every Tuesday half price waffle.... I can see JunQiang was completely drained out from his long lessons at school when we met but after a delicious meals, he got recharged! We love the waffle, it is freshly made, crisp on outside and soft on inside; top up with all natural ingredients made ice-cream (you can feel the difference) and the pasta is equally nice. We look forward to try Gelare's cake next!
